Rattan proofing baskets or bannetons are popular in artisan baking, to give a rustic and traditional feel. The baskets are used to support and shape the dough while it rises during the fermentation process. Made from coiled rattan it gives a spiral pattern on the dough which is a popular characteristic of handmade loaves.
- Handmade genuine rattan
- 20cm
- For proofing only, do not use for baking
- Do not soak
- To clean: knock/brush excess flour out
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Please note that orders with multiple items are subject to a processing period that is based to the item.
Before shipping, we will inspect thoroughly the items you've purchased. Most orders are now shipped within 48 hrs. Expected delivery time is between 3-7 days.
Returns
The stock is constantly changing. It is not managed entirely by us since we have multiple organizations, such as the factory and the storage. Stock levels can fluctuate at any time. It's possible that the inventory could run out once the order has been made.
Our policy is valid for 30 days. If it's been longer than 30 days since the date you purchased your item, we unfortunately can't give you a complete refund or exchange.
The item cannot be used and in the original packaging. You must have the item in its original packaging.
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